Reaseheath 100
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: October 2021
What a wonderful treat we had this week. As part of Reaseheath's 100 year anniversary celebrations, we were invited to visit the college and take part in a special project. On this visit we learnt about their dairy; how cheese, butter and yogurts were made. We took a look at their kitchen and bakery and were in awe of the amazing cake decorations that the college student had made. Exploring the robots on the farm inspired a great deal of questions with many children simply amazed by what they saw. We finished up by looking at the glasshouse and vertical farm, inspired to ensure that the lettuce we planted and brought home would grow and be very delicious in time for our next trip in a few weeks time.
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